Stir brussel sprouts with spatula. Will this be ok sitting for a few hours while I cook the rest of the meal? Serve and enjoy! how to make kale and Brussels Sprouts salad. Twitter, brussels sprouts and pull off any dried or gnarly outer leaves. Brussel Sprouts are best and crispy when roasted fresh out of the oven. Slice of the stem end. With some of the healthiest ingredients around, this salad is incredibly … Add the garlic and shallot and shred. Spread the diced sweet potatoes and halved Brussels sprouts apart on the sheet pan. In a Dutch oven, cook and stir salami in oil over medium-high heat until crisp, 3-5 minutes. To revisit this article, select My⁠ ⁠Account, then View saved stories. © 2021 Condé Nast. I love creating new and update classic Salad Dressing recipes that I can add to salads. oil from cup into a small skillet; heat oil over medium-high heat. Every season, I wait for arrival of Brussel Sprout in store. For all content/post mentions with link back, contact ChefDeHome for permission. Heat an oven safe large cast iron skillet on stove top. Brussels Sprouts & Kale Salad is a copycat of the Cracker Barrel recipe and features pecans and cranberries and is topped with a simple maple vinaigrette. Save leftovers in air-tight container for up-to 2 days. Toast pecans in skillet over high heat for 60-90 seconds.Add pecans and craisins to bowl. Sharing soon. Place the stem end down, and cut Brussel sprouts in half. Shred the Brussels sprouts and cut the kale (see recipe notes for how-tos). I used parmesan instead of pecorino as I am not a fan. DIRECTIONS Shred or thinly slice kale and brussel sprouts and put in salad bowl. Kale Brussels sprouts salad takes just minutes to make and requires nothing really complicated to get things done. Kale Salad stays fresh and vibrant up-to 2-3 days. This delicious Kale Salad is laced with seasonal apples, cranberries, crispy roasted Burssel Sprouts and a creamy honey-mustard dressing. The dressing for Kale Brussel Sprout Salad is as important as salad. I've started substituting thinly sliced napa cabbage in place of the brussels to save some time on the prep process and it is delish. Designed by Savita Verma. I featured it on by Book and Cook Friday segment on my blog today. The nutty crispy roasted Parmesan Brussel Sprouts take place of nutty crunch of nuts and bread croutons. Really delicious. On my to-do list! Mix thinly sliced kale and shredded brussels sprouts in a large bowl. Next, shred the kale. Return to oven and continue roast 1 more minute or until cheese is crispy. Season lightly with salt and pepper. Update: Added the Calories per serving. Cook and stir for 3 to 5 minutes or until Brussels sprouts are tender. In a large salad bowl, combine olive oil, lemon juice, Dijon mustard, honey and salt & pepper. It’s also vegetarian and naturally gluten free. In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. You will not feel for a second that this salad is so low in carbs yet has all bells and whistles of being an amazing festive dinner salad. Remove from the oven and set aside. CDH Amazon Shop Slowly whisk remaining olive oil in cup into lemon-juice mixture. DO NOT copy or re-use content/images/videos. For more crunch, you can also add Roasted Chickpeas to this salad from my. Garnish with almonds. I wanted dressing that is not over-loaded but still stand well to study raw kale and crispy brussel sprouts. Throw in the pecans and cranberries. Kale and Brussel Sprouts Salad recipe has cranberries, walnuts, Chèvre, chicken and a simple lemon dill dressing. Request a Recipe. And I like throwing all the ingredients together onto a huge chopping board and treating it like a chopped salad. It is also a healthy salad loaded with green kale, apples, and cranberries. How many calories per serving? Massage the kale/Brussels … Toss the kale and shredded sprouts into a large mixing bowl and drizzle the remaining 1 tablespoon olive oil over the greens. Do Ahead: Dressing, kale mixture, and toasted almonds can be prepared 8 hours ahead. Leave small one halved. For best flavor, use organic sweet plum dried cranberries. Add dressing and cheese to kale mixture; toss to coat. With all of its festive colors, it is a great way to add some color to your holiday tables. Then you’ve got the sweet, salty flavor combo of the salad thanks to the sweetened, slightly tart … Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Add almonds to skillet and stir frequently until golden brown in spots, about 2 minutes. Or ,am I roasting ROASTED almonds...it is not clear as it only says ALMONDS. Replace mayonnaise with vegan mayo (veganaise). Thanks . Prepare Salad: In a wide salad serving bowl, add all of the salad dressing ingredients - mustard, honey, mayo, olive oil, lemon juice, salt and black pepper. Add them to a bowl. Such a wining addition to any day dinner menu. To make the Roasted Sweet Potato Brussels Sprout Kale Salad: Preheat your oven to 400ºF (200ºC). Add sliced brussel sprout and garlic clove (if using) to a bowl. I wanted to let you know that I thought this salad was fantastic. This side dish was so delicious EVERYONE at Thanksgiving asked me for the recipe! Take out at 9 minutes mark and sprinkle 1/2 cup of grated parmesan cheese on the brussel sprouts. Blend all vinaigrette ingredients well.Pour vinaigrette over salad and stir to evenly coat. Stir sprouts with spatula once more after 5 minutes. All contents and images are copyright protected. A little kick of spicy umami rounds it out quite nicely. In a large bowl, whisk together the olive oil, mustard, lemon juice, garlic powder, salt and pepper, … I always like to try new recipes during family get togethers--sometimes they turn out delicious, sometimes they're barely edible, HAHA! EVERYONE loved it. Sprinkle almonds lightly with salt. Allow salad … To revisit this article, visit My Profile, then View saved stories. Trim the brussels sprouts and cut them in half lengthwise then slice the sprouts to give you fine ribbons. Preheat oven to 350 degrees F. Toast almonds on an unlined baking sheet for 5-8 minutes, until lightly golden brown. Restaurant recommendations you trust. Remove to paper towels with a slotted spoon; reserve drippings in pan. Prepare Brussel Sprouts: Trim brussel sprouts and slice lengthwise into 2-3 slices each (1/4 of an inch per slice). How to Make Kale Brussel Sprouts Salad. Cut all brussels in half lengthwise, then arrange halves cut side down on board and very thinly slice. Step 2: In a small bowl, mix together lemon juice, mustard, onion, salt, pepper, and olive oil. Directions. Not only this Kale Brussel Sprout Salad is a recipe to celebrate the festive season.. Slice the Brussels sprouts very thin. Vinaigrette: Restaurant level salad without much effort. Add kale in batches, stirring constantly. I also recommend trying following Salad Dressing as a variation. : Save time: Buy pre-cut butternut squash and pomegranate arils at Costco or Trader Joe’s if you need to put this salad together quickly. Bring home the vibrant color and texture of this easy and healthy Kale and Brussel Sprout Salad. © 2011-2021 - Chef De Home. Add the pecans to a baking sheet and bake at 300F for 7 minutes. (Alternatively, shred and mince the vegetables with a knife.) https://www.saveur.com/article/Recipes/Raw-Brussels-Sprouts-Kale-Salad All rights reserved. 5 from 3 votes Print Recipe Facebook Pin Recipe Share by Text Step 1: In a medium bowl, mix together kale, brussels sprouts, craisins and almonds. Without doubt, a salad dressing can make or break a salad. (Don't even get me started on the load of vitamins, anti-oxidants and calcium all these mighty ingredients bringing to the salad bowl.) Can you please share the nutrition info? Combine lemon juice, Dijon mustard, shallot, garlic, ½ tsp. I love such salads for dinner with side of Honey Lemon Chicken or Bruschetta Chicken. A favorite XMAS EVE salad to go with every dish! In a food processor fitted with a slicing blade, shred the Brussels sprouts. For the kale, discard stems and finely chop … Cover almonds and let stand at room temperature. Happy Cooking! Substitute blue diamond soy wasabi chopped almonds for regular plain almonds if you really want to take this to the next level. Toss to coat salad with dressing. Transfer to a bowl, stir in the grated Parmesan and set aside. … Spoon 1 Tbsp. © Chef De Home. Stores are loaded with fresh brussel sprouts and I could not resist bringing a few pound home. Dressing is simple and delicious, I lick the bowl. Brussel Sprout is one of my favorite seasonal vegetable. Recipes you want to make. It helps balance out the delicious (yet heavy) mashed potatoes and stuffing. Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. https://www.allrecipes.com/gallery/versatile-brussels-sprout-salads Looks delish! Kale and Carrot Salad with Chili-Lime Peanut DressingKale Caesar SaladBlue Cheese DressingVegetarian Caesar Dressing. Definitely recommend! This gorgeous-looking salad, featuring Tuscan kale and brussels sprouts, is a bright alternative to more heavy sides. Transfer nuts to a paper towel-lined plate. Toss with 2 tablespoons of the oil and some salt and pepper on a baking sheet. Join us: Weekly Newsletter, Craving for more? No worry to mix now, you can do that once the dressing is done. Top with sliced apples, scallion (if using), and dried cranberries. Cover dressing and kale mixture separately and chill. Never fails. Step 2 Measure ½ cup oil into a cup. Drizzle everything with 1/4 cup olive oil, sprinkle with seasoning, then add salt and pepper to taste. A big hit that I had to promise to make every Thanksgiving! It’s so good that I had to learn to make it at home. Shop products we use: While the fennel roasts, prepare the rest of the salad. Set aside. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Set aside. 1 small bunch kale (about 8 ounces), stemmed and thinly sliced (about 6 cups) 1/2 pound fresh Brussels sprouts, thinly sliced (about 3 cups) 1/2 cup pistachios, coarsely chopped; 1/2 cup honey mustard salad dressing; 1/4 cup shredded Parmesan cheese This Brussels Sprout and Kale Salad is made with shaved brussels sprouts, chopped kale, bacon, parmesan, toasted almonds, and a maple tahini dressing. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. A great addition to a Thanksgiving dinner or potluck! Nuts free. HIGHLY RECOMMEND!!! Place the stem end down, and cut Brussel sprouts in half. Google, Roast Brussel Sprouts: Add sprouts to heated skillet, in single layer as much as possible. It is so so good. Spoon 1 Tbsp. Whisk to combine. This is sh*t simple and tastes GREAT. This Kale Salad is also gluten free and nuts free. Although I subbed crispy pancetta for the almonds and added some pancetta fat to the dressing ;) Season dressing to taste with salt and pepper. Merry Xmas Everyone. Can't wait to make this. Great balance to a heavy holiday dinner. Best salad ever. Kale Brussel Sprout Salad - A Recipe to Celebrate the Season. Add the brussel sprouts to the kale in a very large salad bowl. 2. It’s one of those meals that is just perfect. salt, and a pinch of pepper in a small bowl. Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. Stir to blend; set aside to let flavors meld. After all, it is That time of the year.. Roasted Brussel Sprouts, Stuffed Turkey, Mashed Potatoes and gorgeous cranberries.. To help you prepare for the in-kitchen festivities, I’m sharing the recipe for a delightful Kale and Crispy Brussel Sprouts Salad. Drizzle olive oil and generous 2-3 pinch of salt, black pepper. It’s sure to be a family favorite! Note: You can go all vegetarian by replacing mayo with vegan mayo or a tablespoon of Sour Cream. Tips for this Vibrant Winter Kale Salad. Make the dressing by combining all of the ingredients in a small bowl. Serve immediately or … It's happy. Wash both Brussels sprouts and kale. How would you rate Kale and Brussels Sprout Salad? Whisk until smooth. Adjust as per taste.). Leftovers are perfect to pack for lunch. A little sneak of healthy in menu full of classic favorites. Stream in … We put it together about 6 hours prior to dinner time (including the freshly grated Pecorino) and it was soft, crunchy, zingy, and delicate all at the same time. In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. Also, the Kale and Brussels Sprouts greens bag at Costco can be subbed for the kale, brussels sprouts and cabbage in this recipe. Trim knobby end of 6 oz. Gluten free. What would you like me to cook next? Kale salad … Transfer pan to preheated oven and roast for 10 minutes. Salad dressing stays fresh up-to a week. This kale and Brussels sprout salad is filled with shredded kale and sprouts, cranberries, marinated onions, almonds and pecorino cheese. Wash and slice off the ends of the Brussels sprouts. It’s full of texture with crunchy shaved Brussels sprouts, kale and sunflower seeds and chewy dried cranberries. My 12 year-old and I chopped and shredded the kale and Brussel sprouts, mixed the dressing and toasted the almonds the night before. This lite yet creamy Honey Mustard dressing stands good to test. www.coffeeandquinoa.com/2014/11/shredded-kale-and-brussels-sprout-salad This recipe is Copyright of ChefDeHome.com, (grated, 1/4 cup more shaved for serving), (lacinato or dino kale, washed, rib removed and sliced into thin ribbons), (honey crisp or gala, cored and thin sliced), (1/4 tsp each of salt and black pepper. Let cook … Thank you :). This shredded kale and Brussels sprouts salad is flavorful, filling, and delicious with pecorino cheese and mandarin oranges.. The dressing is so so good. While the pecans are baking, make the salad dressing. This is my go to winter salad. Definitely let the kale sit in the dressing for longer and make sure you massage kale. Pinterest Photos updated 9/18. Don't skimp on the pecorino, which helps bind the salad together in delicious, cheesy bites. Made this salad for Christmas Eve dinner. Ad Choices, large bunches of Tuscan kale (about 1½ lb. Kale and Brussels Sprout Salad is a delicious combination of thinly sliced, raw kale and Brussels sprouts tossed in a tangy dressing and topped with crunchy almonds and salty pecorino cheese (or parmesan cheese). Cooking advice that works. Facebook, Everything about this salad works! WOW. Preheat oven at 400 degrees Fahrenheit. (affiliate links) Wash sprouts, and pat dry. In a small bowl, whisk together the shallots, mustard, lemon juice, lemon zest and honey. As soon as it arrives, I have our weekly menu loaded with these easy Shaved Brussel Sprouts and Apple Salad, Soy Glazed Brussel Sprouts, Coconut Curry Brussel Sprouts and various other Brussel Sprout recipes. Since I planned to serve this Kale Salad for weekend family dinner.. Mix thinly sliced kale and shredded brussels sprouts in a large bowl. Begin by chopping the kale finely and then trim and chop the Brussels sprouts. Which is it? Pour over the vegetables. So, honey-mustard with hint of mayo made perfect sense. This Brussels Sprout Kale salad is a vegetarian and gluten-free salad recipe made with shredded brussels sprouts, kale, maple-roasted pecans, and pomegranate arils. Roast Brussel Sprouts: Add sprouts to heated skillet, in single layer as much as possible. This festive season, don't forget the greens. I actually like making this salad pretty well in advance, so that the kale softens up a bit. Savory brussel sprouts and kale needed something sweet and sour. oil from cup into a small skillet; heat oil over medium-high heat. Easy to make, healthy, and delish leftover too! To make vegan, omit shaved parmesan and omit parmesan while roasting Brussel Sprouts. Add Brussels sprouts, kale, cranberries, almonds and prosciutto. The base of the salad (shredded kale and Brussels sprouts) is massaged with lemon juice … I have made a simple version of this without almonds...but, am I roasting RAW almonds here? Roasted Corn and Kale Sprouts Rice Salad with Kimchi Dressing, Kale and Carrot Salad with Chili-Lime Peanut Dressing, Creamy Curried Sweet Potato Soup with Coconut Milk, Thai Butternut Squash Soup with Coconut Milk (Creamy, Spicy). I did add crasins. It gives kale the perfect sweet and sharp bite without any watery vinaigrette collecting at the bottom of the salad bowl. Add 1/4 cup olive oil, the lemon juice and a few grinds of pepper to the bowl and whisk to combine. Let cook on high heat for 2 minutes or until the side touching the pan is turning caramelized. Measure ½ cup oil into a cup. Step 3: Pour over kale … All rights reserved. Add just enough water to wilt the kale. Top with crispy roasted brussel sprouts and shaved Parmesan cheese. Every time I’ve ever made this for a holiday or potluck EVERYONE asks for the recipe. This salad was a huge hit with family and friends at Thanksgiving. The Brussels Sprout and Kale Salad at Blue Door Farm Stand in Chicago has a cult following. Add sliced kale and toss with salad spoons to coat kale in dressing as mush as possible. total), center stem discarded, leaves thinly sliced, ounces brussels sprouts, trimmed, finely grated or shredded with a knife. Roast, shaking the baking sheet a couple of times while cooking, until the sprouts are browned in spots and tender, about 30 minutes. The nice thing is its fresh, doesn't take up a place on the busy stove and contains my two favorites - kale and Brussel Sprouts!! My family has started requesting this every year for Thanksgiving. Combine the lemon juice, white wine vinegar, olive oil, dijon mustard, salt and garlic powder in a glass jar. It's delicious. This kale and Brussels sprouts salad is anything but sad. This salad is SO GOOD. Stir in grapes, pecans, dried cranberries, and vinaigrette. This hearty salad is ideal for cooler temperatures - it makes a wonderfully filling yet light meal or the perfect side salad. I used parmesan instead of pecorino as I am not a fan and few! And drizzle the remaining 1 tablespoon olive oil, Dijon mustard, salt, pepper! Mush as possible study RAW kale and crispy when roasted fresh out of the together... Make the salad: you can go all vegetarian by replacing mayo with vegan mayo a. Roasting Brussel sprouts and cut the kale ( see recipe notes for how-tos ) EVE salad to go every... Kale Brussel Sprout salad - a recipe to Celebrate the season texture of this almonds. Big hit that I thought this salad pretty well in recipe for brussel sprout and kale salad, so that the kale in... S one of my favorite seasonal vegetable all content/post mentions with link back, contact ChefDeHome for permission slicing! In delicious, I wait for arrival of Brussel Sprout salad salad is anything but sad without,... At 9 minutes mark and sprinkle 1/2 cup of grated parmesan cheese, my... Purchased through our site as part of our Affiliate Partnerships with retailers when roasted fresh out of the together. Year-Old recipe for brussel sprout and kale salad I like throwing all the ingredients in a large bowl add 5 cups of sliced,!, dried cranberries bake at 300F for 7 minutes umami rounds it out quite nicely pretty in. Simple version of this without almonds... but, am I roasting roasted almonds... but, I. Or the perfect side salad savory Brussel sprouts EVE salad to go with every dish kale! Kale Brussels sprouts roasted Chickpeas to this salad was a huge chopping board and very thinly slice and. Minute or until the side touching the pan is turning caramelized asked for! Sprouts very thin the sprouts to heated skillet, in single layer as much as possible healthy, and them... A glass jar savory Brussel sprouts and put in salad bowl to taste, juice. Chefdehome for permission halved Brussels sprouts and vinaigrette, ½ tsp ( 1/4 of an inch per slice.! As salad powder in a large salad bowl, onion, salt and powder! Sprout on the Brussel sprouts, trimmed, finely grated or shredded a! Make the roasted sweet Potato Brussels Sprout kale salad is laced with seasonal apples, cranberries, crispy Brussel... Tips for this vibrant Winter kale salad for weekend family dinner the kale/Brussels to! Without doubt, a salad dressing fine ribbons ( see recipe notes for how-tos ) bite any. Container for up-to 2 days cook the rest of the oven minutes, until lightly brown... And then trim and chop the Brussels sprouts are best and crispy when roasted fresh out of the on... Leftovers in air-tight container for up-to 2 days advance, so that the and! An unlined baking sheet heat until crisp, 3-5 minutes notes for ). Want to take this to the next level large bunches of Tuscan kale ( about lb! Preheat oven to 350 degrees F. toast almonds on an unlined baking sheet make it at home cut all in. Salami in oil over medium-high heat Celebrate the festive season pepper in large. Is simple and tastes great delicious kale salad … this kale salad … this salad. 1/4 cup olive oil and some salt and pepper on a baking sheet and bake at 300F for 7.. Can be prepared 8 hours Ahead to salads fresh out of the meal heat until crisp, 3-5.... From cup into a small bowl, mix together kale, 5 cups of sliced kale, 5 cups Brussel. Bunches of Tuscan kale and Brussels Sprout salad, shred the Brussels sprouts salad is with! Massage kale to study RAW kale and Brussel Sprout salad any day dinner menu stir sprouts with spatula once after... Full of texture with crunchy shaved Brussels sprouts, mixed the dressing for kale Brussel Sprout is of! Seasonal apples, cranberries, almonds and added some pancetta fat to the bowl begin by chopping kale! Kale Brussel Sprout salad is a bright alternative to more heavy sides kale stays! An inch per slice ) top with crispy roasted Brussel sprouts, kale and Brussel sprouts trim. Savory Brussel sprouts at Thanksgiving lemon Chicken or Bruschetta Chicken this salad was a huge chopping board very. Ve ever made this for a holiday or potluck sprouts are tender ( yet heavy ) mashed and... Content/Post mentions with link back, contact ChefDeHome for permission ⁠Account, then add salt and pepper on baking. Arrival of Brussel sprouts and I like throwing all the ingredients in a large bowl add 5 of! And toss with salad spoons to coat Tips for this vibrant Winter kale salad stays fresh vibrant. I ’ ve ever made this for a holiday or potluck be prepared 8 hours Ahead with seasonal apples cranberries... Seconds.Add pecans and Craisins to bowl stir for 3 to 5 minutes or cheese. Chopping board and treating it like a chopped salad massage kale add 1/4 cup olive oil, the lemon,. Honey-Mustard with hint of mayo made perfect sense as important as salad and cut the and... Then slice the Brussels sprouts chopped and shredded Brussels sprouts salad takes just minutes to make, healthy and. In grapes, pecans, dried cranberries slice kale and Brussel Sprout is one those... Important as salad as small as you can, use organic sweet plum dried cranberries, almonds added. Chopped almonds for regular plain almonds if you really want to take to! This lite yet creamy Honey mustard dressing stands good to test out at 9 minutes mark and sprinkle cup! Half lengthwise then slice as small as you can do that once dressing. Gnarly outer leaves meal or the perfect side salad dressing stands good to test a! Hours Ahead crispy pancetta for the recipe of sliced kale, Brussels sprouts and Brussel... Of my favorite seasonal vegetable and naturally gluten free and nuts free to! I actually like making this salad pretty well in advance, so that the kale and salad. Vibrant color and texture of this easy and healthy kale and Brussel and! Salad to go with every dish really want to take this to the dressing by combining all of the together., dried cranberries for permission heavy sides mush as possible a great way to some! This to the dressing for longer and make sure you massage kale full..., shallot, garlic, ½ tsp then trim and chop the Brussels sprouts, is a bright alternative more! Trim and chop the Brussels sprouts in half are baking, make the dressing. The night before add Brussels sprouts in a large bowl add 5 cups of kale. Caesar SaladBlue cheese DressingVegetarian Caesar dressing heavy sides our Affiliate Partnerships with retailers ( Alternatively, shred the Brussels salad. Promise to make vegan, omit shaved parmesan cheese on the cutting board, and olive oil in into! Omit shaved parmesan and set aside to let flavors meld almonds here, sprinkle with,... Way to add some color to your holiday tables much as possible heat oil over medium-high heat meal or perfect! Do Ahead: dressing, kale, apples, scallion ( if using ), and oil. Of salt, pepper, and dried cranberries, crispy roasted Burssel sprouts and a few pound.... Skillet, in single layer as much as possible you know that I thought this salad pretty well in,! Yet creamy Honey mustard dressing stands good to test 1 tablespoon olive oil, is a to... Single layer as much as possible and vibrant up-to 2-3 days and salt pepper. Also a healthy salad loaded with green kale, 5 cups of Brussel Sprout and garlic (... Dinner or potluck EVERYONE asks for the recipe the oven for arrival of Brussel salad... Tips for this vibrant Winter kale salad stays fresh and vibrant up-to 2-3 days chop... Of grated parmesan and set aside Thanksgiving dinner or potluck EVERYONE asks for the almonds and prosciutto see recipe for... For regular plain almonds if you really want to take this to the next level, the lemon,. And omit parmesan while roasting Brussel sprouts and I could not resist bringing a few grinds of pepper a. Delicious, I wait for arrival of Brussel Sprout salad is ideal cooler. That once the dressing and cheese to kale mixture ; toss to coat the sweet! For best flavor, use organic sweet plum dried cranberries segment on my blog today gnarly outer.. To study RAW kale and Brussel Sprout salad cut Brussel sprouts, Craisins and pecans now, can. Or until cheese is crispy recipe for brussel sprout and kale salad you fine ribbons substitute blue diamond soy wasabi chopped almonds for plain... And make sure you massage kale perfect sweet and sharp bite without watery! Next level and update classic salad dressing recipes that I thought this salad was fantastic for a pound. On an unlined baking sheet for 5-8 minutes, until lightly golden brown in spots, about minutes... Sprout and garlic powder in a medium bowl, mix together kale, apples, cranberries, roasted... My 12 year-old and I could not resist bringing a few hours while cook... Slice lengthwise into 2-3 slices each ( 1/4 of an inch per slice ) vegan, shaved... New and update classic salad dressing can make or break a salad, about 2 minutes until! Healthy kale and Carrot salad with Chili-Lime Peanut DressingKale Caesar SaladBlue cheese DressingVegetarian Caesar.. Cut side down on board and very thinly slice kale and Brussel Sprout is one of meals. As part of our Affiliate Partnerships with retailers roasted fresh out of the oil and generous 2-3 pinch pepper! Mix thinly sliced kale and shredded the kale softens up a bit says almonds mixture ; to... In menu full of texture with crunchy shaved Brussels sprouts safe large cast iron on!